Applesauce

Book Cover
Average Rating
Publisher:
Weekly Reader Early Learning Library,
Pub. Date:
2004.
Language:
English
Accelerated Reader:
IL: LG - BL: 3.1 - AR Pts: 0.5
Description
From orchards and fields to our tables, the foods we eat can undergo many different processes. The books in the series Where Does Our Food Come From? describe what happens along the way. Each title explains the steps involved in producing one well-known type of food. Simple graphics and colorful photographs enhance the information and help readers understand the concept of healthy eating. Where does applesauce come from? Find the answer in Applesauce and Learn about the many varieties of apples, what apple farmers do in an orchard, and how to make applesauce at home.
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Grouping Information

Grouped Work ID45ad77f5-4aa5-d70b-e207-f7ed439eeded
Grouping Titleapplesauce
Grouping Authormayo gretchen
Grouping Categorybook
Last Grouping Update2019-10-11 13:26:32PM
Last Indexed2019-11-20 03:38:24AM

Solr Details

accelerated_reader_interest_levelLG
accelerated_reader_point_value0.5
accelerated_reader_reading_level3.1
authorMayo, Gretchen.
author_displayMayo, Gretchen
available_at_vailVail Public Library
detailed_location_vailVail Public Library Juvenile Non Fiction
display_descriptionDescribes how apples are grown and made into the popular food, applesauce.
format_category_vailBooks
format_vailBook
id45ad77f5-4aa5-d70b-e207-f7ed439eeded
isbn9780836840643
9780836840711
item_details
Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent FileeContent URLsubformatDetailed StatusLast CheckinLocationSub-location
ils:.b24691902.i4206952xVail Public Library Juvenile Non FictionJ 641.6 MAY1falsefalseOn Shelfvljnf
itype_vailJuvenile non-fiction
last_indexed2019-11-20T10:38:24.144Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_vailJ 641.6 MAY
owning_library_vailVail Public Library
owning_location_vailVail Public Library
primary_isbn9780836840643
publishDate2004
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b24691902BookBooksEnglishWeekly Reader Early Learning Library, 2004.pages cm.
recordtypegrouped_work
scoping_details_vail
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b24691902.i4206952xOn ShelfOn Shelffalsetruetruefalsefalsetrue2, 136, 137, 138, 139, 140
seriesWhere does our food come from?
series_with_volumeWhere does our food come from?|
subject_facetApples -- Juvenile literature
Applesauce -- Juvenile literature
Cooking -- Juvenile literature
Literature
title_displayApplesauce
title_fullApplesauce / by Gretchen Will Mayo
title_shortApplesauce
topic_facetApples
Applesauce
Cooking
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