Cheese

Book Cover
Average Rating
Publisher:
Willow Creek Press,
Pub. Date:
[1999]
Language:
English
Description
This comprehensive, illustrated guide to more than 300 varieties of cheese worldwide thoroughly examines the art of cheesemaking, the key sources of cheese flavors, and useful details about the seven major styles of cheese. 125 color photos.
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Grouping Information

Grouped Work ID8b00235b-cd8d-003b-2cd9-f60f65528cb9
Grouping Titlecheese
Grouping Authorharbutt juliet
Grouping Categorybook
Last Grouping Update2020-01-04 12:10:24PM
Last Indexed2020-01-19 03:49:22AM

Solr Details

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accelerated_reader_reading_level0
authorHarbutt, Juliet.
author_displayHarbutt, Juliet
available_at_vailVail Public Library
detailed_location_vailVail Public Library Non Fic & Classics
display_description
format_category_vailBooks
format_vailBook
id8b00235b-cd8d-003b-2cd9-f60f65528cb9
isbn9781572232006
item_details
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ils:.b15918038.i25491805Vail Public Library Non Fic & Classics641.373 HAR1falsefalseOn Shelfvlnf
itype_vailNon-fiction
last_indexed2020-01-19T10:49:22.297Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_vail641.373 HAR
owning_library_vailVail Public Library
owning_location_vailVail Public Library
primary_isbn9781572232006
publishDate1999
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b15918038BookBooksEnglishWillow Creek Press, [1999]192 pages : color illustrations ; 25 cm
recordtypegrouped_work
scoping_details_vail
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b15918038.i25491805On ShelfOn Shelffalsetruetruefalsefalsetrue2, 136, 137, 138, 139, 140
subject_facetCheese
Cheese -- Varieties
Cooking (Cheese)
title_displayCheese
title_fullCheese / Juliet Harbutt
title_shortCheese
topic_facetCheese
Cooking (Cheese)
Varieties
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