The Italian gourmet: authentic ingredients and traditional recipes from the kitchens of Italy

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Average Rating
Publisher:
Weldon Russell,
Pub. Date:
1992.
Language:
English
Description
Description Not Provided
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Grouping Information

Grouped Work ID930cc744-e34d-76f6-7d2a-7c70970e6eea
Grouping Titleitalian gourmet authentic ingredients and traditional recipes from the kitchens of italy
Grouping Authormistretta giorgio
Grouping Categorybook
Last Grouping Update2018-10-10 01:06:21AM
Last Indexed2019-11-20 03:27:01AM

Solr Details

accelerated_reader_point_value0
accelerated_reader_reading_level0
authorMistretta, Giorgio.
author_displayMistretta, Giorgio
available_at_vailVail Public Library
detailed_location_vailVail Public Library Oversize
display_description
format_category_vailBooks
format_vailBook
id930cc744-e34d-76f6-7d2a-7c70970e6eea
isbn9781875202454
item_details
Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent FileeContent URLsubformatDetailed StatusLast CheckinLocationSub-location
ils:.b21631645.i35985264Vail Public Library Oversize641.5945 MIS1falsefalseOn Shelfvlovr
itype_vailNon-fiction
last_indexed2019-11-20T10:27:01.799Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_vail641.5945 MIS
owning_library_vailVail Public Library
owning_location_vailVail Public Library
primary_isbn9781875202454
publishDate1992
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b21631645BookBooksEnglishWeldon Russell, 1992.
recordtypegrouped_work
scoping_details_vail
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b21631645.i35985264On ShelfOn Shelffalsetruetruefalsefalsetrue2, 136, 137, 138, 139, 140
subject_facetCooking, Italian
title_displayThe Italian gourmet : authentic ingredients and traditional recipes from the kitchens of Italy
title_fullThe Italian gourmet : authentic ingredients and traditional recipes from the kitchens of Italy / Giorgio Mistretta
title_shortThe Italian gourmet
title_subauthentic ingredients and traditional recipes from the kitchens of Italy
topic_facetCooking, Italian
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