The book of coffee and tea: a guide to the appreciation of fine coffees, teas, and herbal beverages
An exquisite gift book that's "a true bottomless cup" ( New York Newsday ) of delicious information, The Book of Coffee and Tea is a passionate guide to selecting, tasting, preparing, and serving the beverages caffeine connoisseurs can't live without.
Written by Joel, David, and Karl Schapira--acknowledged experts in the coffee-roasting and tea-importing business--this book will tell you everything you ever wanted to know about that beloved cup of joe (or orange pekoe), including how to: distinguish between Kona, Jamaican, Mocha, Java, and the other varieties of coffee; choose the method of brewing that's best for you; make the perfect cup of coffee at the ideal temperature, no mater which method you choose; recognize ginseng, oolong, EarlGrey Ceylon, and the myriad other types of tea; blend and prepare your own herbal teas at home; recognize quality and freshness; find the best coffee, tea, equipment, and accessories, using the completely updated mail order section.
Rich with the lore, steeped in tradition, and brimming with expert information, this is the only book coffee and tea lovers will ever need.
|Grouped Work ID||d1ed07c0-2ae1-6ec2-10be-43a0ee99c8a9|
|Grouping Title||book of coffee and tea a guide to the appreciation of fine coffees teas and herbal beverages|
|Grouping Author||schapira joel|
|Last Grouping Update||2020-01-04 01:21:46AM|
|Last Indexed||2020-01-23 03:26:08AM|
|auth_author2||Schapira, David, 1906-|
Schapira, Karl, 1939-
|author||Schapira, Joel, 1946-|
|available_at_vail||Vail Public Library|
|detailed_location_vail||Vail Public Library Non Fic & Classics|
|owning_library_vail||Vail Public Library|
|owning_location_vail||Vail Public Library|
|title_display||The book of coffee and tea : a guide to the appreciation of fine coffees, teas, and herbal beverages|
|title_full||The book of coffee and tea : a guide to the appreciation of fine coffees, teas, and herbal beverages / by Joel Schapira, David Schapira, and Karl Schapira|
|title_short||The book of coffee and tea|
|title_sub||a guide to the appreciation of fine coffees, teas, and herbal beverages|